Other than Nami Island, Kimchi School is also another must-go place in the tour of South Korea.

Day 3, at Kimchi School, we got to experience Kimchi making session, which was taught by a Korean gentlemen in Korean. Our tour guide was standing next to him, helping him to translate his speech into English.

My wife were so excited attending their very first culinary class. After watching the teacher’s demonstration on making kimchi, it was our turn putting chili paste in between every piece of cabbages, and then wrapping it around.

After the Kimchi making session, at the same place, we were allowed to wear Hanbok,  for the photographing session.

None of us brought back the kimchi that we made. We left it there, and it would be packed and given to the nearby orphanage home later.